Hop Bag

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Rico1973

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Good afternoon group not posted for a bit question if you, made a AG brew last Tuesday just before I pitched the yeast I popped a hop tea in bag and all.
Would to now do I keep it in till bottling or fish it out after fermentation as finished thanks in advance :)
 
I have left a tea-bag of hops in all the way through a fermentation without any adverse effects.

From your "keep it in till bottling or fish it out after fermentation" I presume that you are planning on cold hopping after fermentation is completed.

If so, I would still leave the tea-bag in situ and just add the extra hops. (Mainly because I hate the thought of contaminating the brew whilst trying to fish the tea-bag out.)
 

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