caramelisation

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  1. johnnyivan

    Caramelised? Red looking Pils

    Hi All, I've brewed another Muntons Coinneusseurs Pils kit. Last time it ended up being superb. I couldn't tell the difference between it and a bought lager. It was reddish-golden colour. This time however, it seems very red and dark--and still very sweet after bottle-conditioning for nearly 2...
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