IainM
Landlord.
So, I've done one BIAB, should be doing a second this weekend, weather permitting, both HBC AG kits. When I got the Belgian Dubbel kit, the bag had split and spilt the grain. HBC kindly sent replacement grain, but I did manage to salvage most of what had split. So, I have 5kg of crushed Pilsner and Melanoidin malt which, gathering from the colour of the wort, I would say is a 9:1 ratio. I also have a Coopers Lager kit which came with a bunch of stuff I bought on ebay. So, the plan was to use these up and create a Black IPA. This is my first partial mash recipe, so any comments would be welcome.
Vol: 23 litres
OG: 1.075
FG: 1.017
ABV: ~8%
SRM: 36
IBU: 70 (50 from hops, 20 from kit)
BU:GU ratio: 0.93
4.5kg Pilsner
500g Melanoidin
300g Midnight wheat
200g Carafa Special III
60 min mash
1.7kg Coopers Lager
30g Galena leaf (14%AA) 60 mins
25g Citra pellet (12%AA) 10 mins
0.5 whirlfloc 5 mins
30g Citra pellet 0 mins
45g Citra pellet dry hop
30g Falconers Flight 7C pellet dry hop
Mangrove Jack west coast
Whaddaya think?
Vol: 23 litres
OG: 1.075
FG: 1.017
ABV: ~8%
SRM: 36
IBU: 70 (50 from hops, 20 from kit)
BU:GU ratio: 0.93
4.5kg Pilsner
500g Melanoidin
300g Midnight wheat
200g Carafa Special III
60 min mash
1.7kg Coopers Lager
30g Galena leaf (14%AA) 60 mins
25g Citra pellet (12%AA) 10 mins
0.5 whirlfloc 5 mins
30g Citra pellet 0 mins
45g Citra pellet dry hop
30g Falconers Flight 7C pellet dry hop
Mangrove Jack west coast
Whaddaya think?
