How many litres of home brew have you made 2021.

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23L of Cooper's dry stout
20L of Muntons Flagship American PA

Total - 13,826 litres
 
Still a baby up to you all, but the year is still young wink...

148 litres Wine
55 litres Ale

Total 203litres
 
I see I haven't visited this thread since 23rd January. No wonder the numbers are down. Let's update with my contribution:
12L Breakfast Beer
14L Fireside Ale
15L GHW Bitter
20L Mild Stout
25L Hanà Pilsner
12L Galena's Bitter
15L Summer Lightning
12L Loch Lomond Gold
10L Proper English Lager
20L Guinness Extra Mild
15L Free Scotland Lager
12L La Bière du Reynard
25L Dog'sdinger
12L Big Anne
23L Ghost Ship14175+411 should be 14586 Litres
12L Imperial Summer Lightning
25L Danièle's Beer
25L Lee Scoresby Light Ale
20L The Mild With No Name
20L Eight-Arch Corbel
11L Guinness West Indies Porter
12L Hop Trial- Solero
12L Hop Trial- Lotus
5L Malt Trial- Château Black of Black
5L Malt Trial- Château Café
5L Malt Trial- Château Café Light
12L French IPA
5L Rhubarb WIne

I make that 411 litres
14175+411 should be 14586 Litres
 
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I see I haven't visited this thread since 23rd January. No wonder the numbers are down. Let's update with my contribution:
12L Breakfast Beer
14L Fireside Ale
15L GHW Bitter
20L Mild Stout
25L Hanà Pilsner
12L Galena's Bitter
15L Summer Lightning
12L Loch Lomond Gold
10L Proper English Lager
20L Guinness Extra Mild
15L Free Scotland Lager
12L La Bière du Reynard
25L Dog'sdinger
12L Big Anne
23L Ghost Ship14175+411 should be 14586 Litres
12L Imperial Summer Lightning
25L Danièle's Beer
25L Lee Scoresby Light Ale
20L The Mild With No Name
20L Eight-Arch Corbel
11L Guinness West Indies Porter
12L Hop Trial- Solero
12L Hop Trial- Lotus
5L Malt Trial- Château Black of Black
5L Malt Trial- Château Café
5L Malt Trial- Château Café Light
12L French IPA
5L Rhubarb WIne

I make that 411 litres
14175+411 should be 14586 Litres
Good effort that. :beer1:
 
I’ve also not posted since my first brew in Jan.

20L each of :

Westmalle Tripel Clone
Big Wave
Stella
Sierra Nevada Pale Ale
Oatmeal Stout
Punk IPA
Boddington
Munich Helles
Big Wave
Dunkelweizen
Maris Citra Smash
Punk IPA
Weissbier
Simple Stout
Hüll Melon lager
Vacant Vesture
Disco Soleil
Old Peculier
Birra Moretti
Pliny the Elder
Hazy Jane
Punk IPA
Stella
Punk IPA
Tropical Torpedo

500L and no, I don’t drink it all myself.

Total 15,086 L
 
I’ve also not posted since my first brew in Jan.

20L each of :

Westmalle Tripel Clone
Big Wave
Stella
Sierra Nevada Pale Ale
Oatmeal Stout
Punk IPA
Boddington
Munich Helles
Big Wave
Dunkelweizen
Maris Citra Smash
Punk IPA
Weissbier
Simple Stout
Hüll Melon lager
Vacant Vesture
Disco Soleil
Old Peculier
Birra Moretti
Pliny the Elder
Hazy Jane
Punk IPA
Stella
Punk IPA
Tropical Torpedo

500L and no, I don’t drink it all myself.

Total 15,086 L

That's a very worthy list. :hat:
Punk IPA figures frequently. Is it a favouite?
How did the Birra Moretti turn out? I'd be glad of a recipe if you're willing to share. Ended up with 5 Kg of Italmalt Pilsner and some other bits and pieces to try to offset the outrageous delivery costs of 450g of a hop I could only find in Italy (Mistral, an Alsace hop) and I'd rather like to do something Italian with it.
Yes I know I could mill it to flour and make a pizza! :laugh8:
 
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That's a very worthy list. :hat:
Punk IPA figures frequently. Is it a favouite?
How did the Birra Moretti turn out? I'd be glad of a recipe if you're willing to share. Ended up with 5 Kg of Italmalt Pilsner and some other bits and pieces to try to offset the outrageous delivery costs of 450g of a hop I could only find in Italy (Mistral, an Alsace hop) and I'd rather like to do something Italian with it.
Yes I know I could mill it to flour and make a pizza! :laugh8:
I wanted to try a few clones this year and the Punk is one. With a known outcome (the original) as the goal it’s helping me to understand the effect of hop timings and water additions. A few iterations of the Punk and I do rather like the latest one. They’re never identical to the original but that’s ok. The Moretti is kind of alright. The right yeast is the problem and I’ve not been able to get close enough. Will send you the grain bill I used. Quite simple. It’s not exactly Moretti though but still a nice drop.
 
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Only started a few months back but so far:

Coopers Draught 23l
Turbo Cider 5l
Derbyshire Spire IPA 23l
Total 51ltrs


TOTAL 15,137L
 
9L Kweik Bitter (basically bitter fermented with Kweik yeast what with it being so hot)

Total 15,256 Litres
 
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