August 2021 - British Pale Ales, Bitters and Milds

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I will post the feedback later in the week but the top 3 were....
1. @Benfleet Brewery - London Bitter - 41 PTS
2. @The-Engineer-That-Brews - ruby mild - 41 pts
3. @Tanglefoot - ESB - 38 PTS

Benfleet just nudged it to first based on being closer to a bjcp style. We also felt that although the ruby mild was a really tasty beer at 4.5% @Benfleet Brewery bitter had the quality despite its abv.

I would add that all the beers scored over 30pts and probably only needed minor adjustments to get closer to the top 3.
 
I will post the feedback later in the week but the top 3 were....
1. @Benfleet Brewery - London Bitter - 41 PTS
2. @The-Engineer-That-Brews - ruby mild - 41 pts
3. @Tanglefoot - ESB - 38 PTS

Benfleet just nudged it to first based on being closer to a bjcp style. We also felt that although the ruby mild was a really tasty beer at 4.5% @Benfleet Brewery bitter had the quality despite its abv.

I would add that all the beers scored over 30pts and probably only needed minor adjustments to get closer to the top 3.
Wow thanks guys - I’m chuffed to bits with that clapa
Congrats to everyone, and especially to @Benfleet Brewery - a worthy winner!
 
With credit to Greg Hughes, the Ruby Mild was as below.
Another time I'd scale back the grains to get something more like 1047, ferment slightly cooler and dry hop for aroma...

23L in FV, OG 1.054

Grain
4.5kg Warminster floor malted Maris Otter pale ale
150g Simpsons Crystal Medium
150g Simpsons Chocolate
125g Crisp torrified wheat

Hops
30g East Kent Goldings 5.6% at 70 min (whole hops)
1.2tsp Irish Moss at 10mins
15g East Kent Goldings 5.6% at 0 min (whole hops)

Mash
20 min at 56ºC
30 min at 65ºC
30 min at 68ºC
5 min at 75ºC

Boil
1hr 10

Ferment
Wyeast 1187 Ringwood Ale (1L starter)
22-24ºc

Water
0.5 Camden tablet
25% RO/DI
Ca 216, Mg 15, Na 27, SO4 172, Cl 257
 
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I will post the feedback later in the week but the top 3 were....
1. @Benfleet Brewery - London Bitter - 41 PTS
2. @The-Engineer-That-Brews - ruby mild - 41 pts
3. @Tanglefoot - ESB - 38 PTS

Benfleet just nudged it to first based on being closer to a bjcp style. We also felt that although the ruby mild was a really tasty beer at 4.5% @Benfleet Brewery bitter had the quality despite its abv.

I would add that all the beers scored over 30pts and probably only needed minor adjustments to get closer to the top 3.

Oh wow. I really don’t know what to say. Looks like there were some good scoring beers entered this competition so I am just happy that mine was good enough to compete with them.
This was my attempt at a London Pride. I’m not sure I nailed it as a clone but is seems like I did at least get close to the style.
Thanks to @dave_77 and @dan125 for taking the time organise and judge the competition and well done every one who took part. Cracking scores.
In case anyone is interested, the recipe I used is in my brew day thread here:
https://www.thehomebrewforum.co.uk/threads/mark-k’s-brewdays.91047/page-6#post-1051835
Cheers 🍻
 
I will post the feedback later in the week but the top 3 were....
1. @Benfleet Brewery - London Bitter - 41 PTS
2. @The-Engineer-That-Brews - ruby mild - 41 pts
3. @Tanglefoot - ESB - 38 PTS

Benfleet just nudged it to first based on being closer to a bjcp style. We also felt that although the ruby mild was a really tasty beer at 4.5% @Benfleet Brewery bitter had the quality despite its abv.

I would add that all the beers scored over 30pts and probably only needed minor adjustments to get closer to the top 3.
Well done guys and especially of course to @Benfleet Brewery 👏👏👏
 
…and to @The-Engineer-That-Brews - I just noticed joint-winner, sorry TETB! (Think I may still be a bit sluggish after a weekend in Portsmouth with friends).
Heh, not quite: Benfleet edged it due to being closer to a recognised style :-P
It was a fair cop: I significantly overshot the abv I was aiming for :laugh8:
 

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