Hello and Thank You from a returning homebrewer

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Ezza

Regular.
Joined
Apr 17, 2015
Messages
244
Reaction score
166
Location
Exeter
Hi I'm getting back into brewing after giving up due to poor results,but now I'm all fired up to try again!.
 
Hi,

clean & sanitize,
don't suck syphon,
mind your temps
don't use chlorinated water without treating it
give it two weeks in fermentor
... there that should sort it for you athumb..
 
Right just sampled a bottle of my first properly done brew and.........it tasted superb a proper beer...
My neighbour said he'd have been happy to be served it in a craft ale bar!
So thank you for all the helpful tips I've received on this forum
Cheers!!!!
 

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