Drinking: Wilko Wheat (The keg is finished and on to bottles now)
FV: Wilko IPA (planning on leaving for 3 weeks before drinking)
Wilko Hoppy One (will require dry hoping)
Planning for Christmas:
Rosé Wine for the Mother in Law
Pinot for the wife
A cider for my father
Mini-Mash Black IPA for me
Mar 3, 1984
Drinking: Choc Stout, IPA with double the amount of Amarillo dry hopped (20g).
Conditioning: Wilko IPA which I will dry hop with 50g citra.
My first Mini Mash, Bitter