Cheers for the reply!
We transferred from primary to secondary in march, and it was golden then. It's been in the secondary since then until we kegged a week ago.
Hi folks,
We brewed a SMASH Pils back in March but have only just had a chance to meet up to drink it (from keg).
It's noticeably changed colour to a slightly pinkish ting, from a brilliant gold colour when transfering from primary to secondary.
Does anyone know any reasons why this might...
Thanks guys, was thinking about an Altbier but I've made a California blonde (as you suggested) before and it was a real crowd pleaser. I'll otherwise follow the same recipe make it a nice little experiment 🙂.
Hopefully I can still get the ingredients before the whole world shuts down!
Hi all
I've just started off a batch of cream ale using a cream yeast blend (White Labs WLP080 Cream Ale Blend Yeast). I'm quite excited it's a yeast I've never used before.
In a few weeks I'll rack off my beer and have yeast left over. I'd like to ferment something else on it rather than...
Thanks very much guys, I'll follow your advice. You calmed my worries!
Apologies if I put this question is slightly the wrong forum btw. I'm still getting used to the community
Hey guys,
I'm about to dry hop an IPA with pellets according to a recipe. I'm worried about contaminating my brew!
Any additional precautions that I could take to make sure it's ok? (Camden tables or something?)
The pellets came straight out of a vacuum bag into a sanitised tub and into the...