Recent content by Davegase

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  1. Davegase

    Do you get this?

    What foxy said ! If that works, get into the habit of rinsing with starsan after cleaning, preferably mixed with RO water.
  2. Davegase

    Is the Homebrew hobby in decline?

    https://londonamateurbrewers.co.uk/
  3. Davegase

    Is the Homebrew hobby in decline?

    It's more fun if you don't ignore the ones you don't like 🤣
  4. Davegase

    Are the claimed ABV on home brew kits pretty reliable?

    Are you going to be adding priming sugar ? That will increase the abv, by how much, depends on how much priming sugar you add.
  5. Davegase

    Is the Homebrew hobby in decline?

    And not on school days 😂
  6. Davegase

    New Fresh Ale category claimed

    What about "Fresh keg ale served from a beer engine" No confusion there 😉
  7. Davegase

    New Fresh Ale category claimed

    What if they don't filter it ?
  8. Davegase

    New Fresh Ale category claimed

    Smaller casks would help. Maybe more expensive to produce, but I wouldn't mind paying more for a decent pint !! And there would be less wastage because of stale beer.
  9. Davegase

    New Fresh Ale category claimed

    So we have to play Russian roulette 😉
  10. Davegase

    New Fresh Ale category claimed

    I'm all in favor of clear labeling . I believe that all cask ale dispense should be clearly marked with the date of first dispense. When we buy stuff in a supermarket we are able to see best before dates. I've had too many stale pints of cask ale, it's about time something was done about it.
  11. Davegase

    New Fresh Ale category claimed

    So there's no need for your excellent idea at point of sale 😉
  12. Davegase

    New Fresh Ale category claimed

    Are you afraid that without such labeling you may inadvertently by yourself a pint and enjoy it 😂
  13. Davegase

    New Fresh Ale category claimed

    That's my favourite benefit of fermenting under pressure !
  14. Davegase

    New Fresh Ale category claimed

    By removing the need for some of the skills required for storing and serving, the drinker gets a pint closer to what the brewer intended. If the brewers of cask wanted the drinker to have yeast in the glass they wouldn't use finings. Arguably the main reason the yeast is in cask is to allow for...
  15. Davegase

    New Fresh Ale category claimed

    Maybe CAMRA should start a campaign to get rid of larger cask sizes. Force the breweries to supply ale in Pins . Of course it would increase the cost of delivery of a pint to the customer , but who amongst us wouldn't be happy to pay more for a decent cask ale. 😉
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