Recent content by Deadhead

The Homebrew Forum

Help Support The Homebrew Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. Deadhead

    First-time Lager Brewing

    Hi - You can lager in the fermenter. You can either rack off or leave as is. Lager around 0-3ºC for 4-8 weeks, depending on your recipe. You lager after fermentation , which needs temps of around 12-14ºC. Having a diacetyl rest (15-17ºC.) just before fermentation is finished for a few days, is...
  2. Deadhead

    Another request: Tomintoul Stag/Wildcat

    Agree! I found it helpful :-)
  3. Deadhead

    Another request: Tomintoul Stag/Wildcat

    And hops that are no longer grown
  4. Deadhead

    My Number 1 Smash

    Yikes - this forum lately feels like everyone wants to beat the **** out of each other! Jeezo, it's only beer. @Masimcox , looks great. My first all grain brew day was like a 15 hour marathon as I kept messing everything up. Still made beer of decent quality! The main thing at the end is 1.)...
  5. Deadhead

    Is the Homebrew hobby in decline?

    Certainly a lot more options for great beer now, even in the supermarkets in the UK. In the US, breweries are everywhere. Some do better than others, of course! Trends in craft brewing include alcohol free options, less/no carbonation (interesting!), and in the US where it's becoming more...
  6. Deadhead

    scottish trip - bottle swaps?

    That weizenbock is so yummy. Actually, they all are. I've not tried the mango one, I need to rectify that!
  7. Deadhead

    scottish trip - bottle swaps?

    Re: Inverness area It's too bad Dog Falls Brewing doesn't have a shop, as they have some cracking beers. You may be able to find their beers at the Highlander Pub. Cromarty Brewery on the Black Isle is worth popping into for a few cans (no tours, no tap room). My husband isn't into hop...
  8. Deadhead

    Novice water advice!

    This is a good listen about the purity of tap water in the UK - https://www.bbc.co.uk/programmes/m001wypf I feel always so lucky to have beautiful Highland water!
  9. Deadhead

    Novice water advice!

    Awww, the thread is really helpful in breaking it down if you are bamboozled by the science. Good luck!
  10. Deadhead

    Novice water advice!

    Don't know if you have read through this thread, or at least the first few posts, but it's incredibly helpful with some DIY testing - https://www.thehomebrewforum.co.uk/threads/beginners-guide-to-water-treatment-plus-links-to-more-advanced-water-treatment-in-post-1.64822/
  11. Deadhead

    New Member

    I have nothing but happiness for this setup (I use it too). The Conical and glycol chiller really upped my brewing game. Enjoy!!! cheers:
  12. Deadhead

    Back to brewing…

    Welcome!
  13. Deadhead

    Newbie intro

    Welcome!
  14. Deadhead

    Im back... 11 Year hiatus.

    Welcome back on the horse! All in one systems and pressure fermentation are big now - but sounds like you already have all the gear for making beer, so no need to invest unless you're looking for new kit!
  15. Deadhead

    Spectrum Liquid hops

    What have you been using for your dosing rate?
Back
Top