FV#1 : Traditional Bock
Bottle conditioning : Nothing
Keg : ESB -lovely, but it's a bugger to keep the thing sealed.
Drinking : Galaxy SMaSH, Trad. Bock, Azacca SMaSH
Planning : Honey Ale, Something Belgian, dark and strong for sipping, Something fruity...?
A cherry, chocolate, cream Stout - Black Forest Style...?
Something else.... not too sure yet.