Hi Keiron,
IPA is still popular here in addition to Carling , Peroni etc.
I would suggest that teenagers go for lager and the older crowd go for the ones with more flavour eg. IPA or dark beer
Thanks
Got my first jalapeno which fell off the plant today! Season seems very late this year. Maybe due to rainy June?
Tried to sprout a hit naga seed but it never took off
Hello
I brewed Wilko's Feeling Hoppy £16 kit and have ended up with about 35 pints of commercial type lager.
Not bad necessarily, but not what I was expecting, obviously.
Any ideas?
Could it have been packaged with the wrong yeast?
Am thinking that I would maybe reduce the priming sugar...
I made a stout firstly (and IPA shortly after).
Have now got about 70 pints to get through!
Plan to do a belgian or barley wine when I have stuff to store it in!
Hi Jonno,
I don't see any reason why not, but I am a brewing novice! Maybe some kind folk here can provide better advice. I plan to do a smaller brew in a 40 pint size fermenter in the future.
Those kits look great. They tend to pair them with 5 litre demijohns I believe. A nice thing to use...
Hello,
Just want to thank the helpful folk of this forum who helped me with my first brew. It turned out surprisingly successful with the guidance I got.
Cheers!
I have my first homebrew (wilko stout) due to be drinkable on the opening day of the Euros. I think I might wait for my IPA to be ready instead as stout feels like more of a winter beer!?
Is anyone else planning to drink their homebrew and watch the football?