Recent content by Petebrewer

Wine for all Seasons was a quarterly magazine which ran from Spring 1977 to Winter 1990 and I used to await each issue avidly after I first heard about it around 1982. I have a copy of most but not all issues plus a few spare ones inherited from my Dad. It was mostly about wine, with an...

Many thanks for the link to ebay fro crushed malts. There's quite a choice and I wouldn't have thought of looking there. All the best, Pete

Thanks Colin, I'll certainly look into those suggested mills.

Thanks for that. I'll have to see if I can get all the ingredients needed. I used to buy crushed malt but it seems to be difficult to get now. Do you have any tips on how to crush it?

I started making wine and beer a few years ago, but when work got too busy I stopped. Now I've retired so have taken up winemaking again, but still haven't brewed any beer. I'm thinking of making a beer which will keep for a few months and have developed a taste for Belgian Abbey style beer, eg...