It's an ale/lager with very little hops
It's been in a plastic bucket. The muslin cloth was taped over the airlock hole
I was in the garage last night and for whatever reason I've replaced the muslin cloth with tissue untaped. That's probably more risk now ffs. Hopefully I'll be able to taste...
I've a couple of smaller buckets I could split into. Can't remember exactly what the percentage is, I'd need to check my notes but think it's a session ale (made with lager yeast) 4+%
Yeah it's been sitting on the yeast the whole time
I'll need to wait until 1 of my brothers call for a taster. Or hope my hayfever clears soon
I'll be gutted dumping 37 litres of beer lol
I can't even taste it at the moment with hayfever, sense of smell and taste are non existant at the moment.
The missus hates beer so can't even ask her