+1 for the malt miller
my induction really struggled with about 10 litres when doing partial mash but the pot is vast
yeah mines on a wok burner on my range and it did struggle at a bit like 99.8c without the lid (26l)
why bother Stella tastes like bums :D
I agree here, i saved a little more and brought a bigger pan, when it arrived I thought WTF have I ordered (the wife said the same) love it now...
I started with extract Kits and got given a 10gallon water cooler, so I thought I'd try partial mash which was hardly any different, now I've just...
recipe or kit because I'm still learning (oh and the standard 200g of oats) :p
brewuk.co.uk they send you a sample bottle you send to Murphy and Sons turn around was less than a week
Thanks IainM that's pretty much answered my questions thanks :) :)
I recently sent a water sample over to Murphy and Sons, i have only just switched from extract to all grain and mostly brew IPAs...
Bottle rinser, star san and a decent capper make it much less painful :)
I use Malt Miller kits all the time and find them really good, you do have to watch the yeast though; they state on their site yeast not included...
good luck with that one :)
I thought it was a one off payment?
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