No activity for two weeks then green mould started to grow on top. I know the pouch had just gone out of date but I am surprised that nothing survived in it!
I started to read the Milk the Funk wiki a few months ago and decided to give the whole solera thing a go. My previous experience of mixed cultures is limited to a couple of really nice batches of beer using WLP 670 American farmhouse blend (sacch and Brett, no bugs).
I obtained a pouch of the...
I’ve not used NS but I find that with most hops I use 50% Mosaic compared to the other hops otherwise it just tastes of mosaic (unless that’s what you’re going for!)
I’m planning on doing this soon. I’ve got a fermenter king jr but find it difficult to clean as you can’t use hot water! Not sure whether to go steel or floating dip tube.
I think people don’t generally post a recipe because it all depends on the hop and malts used and also on the intention of the recipe because generally you don’t make these beers to be your show winner. As a general rule if you want to use it to try a new malt you might do a hop you know well at...