I have some helles fermenting at the moment, I will be Kegging it tomorrow. Its currently cold crashing and the yeast seams to be hitting the bottom nicely. Do you think I could just throw my next brew straight in the fermenter, on top of the left over yeast?
It is a pressure fermenter and I...
I always wait till the gravity is right then cold crash, in my case it always falls to the bottom. Providing you don't syphon it into the bottles I see no issue.
I'm a bit confused, I have used my Tilt for 2 brews, on both the gravity has raised over the first couple of days. Also using some malt extract from Holland and Barret the final gravity seemed to stop at 1.014.. can anyone shed some light on this.
I have no way of getting internet in my shed, so I had to go for a tilt as I had an old ipad I could Bluetooth from.. Very happy with it although is a
rip off compared to these.