What are you drinking tonight 2020.

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We blinking well do....
Bloody slacker...

😉

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Another pint of my style crime Belgian thingie. It just won't clear', which seems to be a feature of my beers if they are served below 12 / 13°. Doesn't affect taste, which is great, so I don't care at the moment. Perhaps it's something I'll troubleshoot once I'm a good brewer. :laugh8:
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For me a rare foray into the City resulted in a Goose Ipa a Meantime Pale and 5 pints of Neck Oil. Home now and short of ideas I've opted for ooen bottle of Merlot leftover from weekend and this pie for tea which turned up with monthly meat box.
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A pint of my milk chocolate stout. I brewed this for my parents anniversary party last weekend and I brought the keg home 2/3 full at the end of the night 😐

Apparently it didn't go down as well as I expected, and to add insult to injury I saw several people drinking cans of Harp. Bloody Harp!

Well all the more for me then and it's actually pretty darn good even if I do say so myself. Buncha barstewards.

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Bold choice that Steve. Only folk drinking milk stout are either hipsters or old ladies on the Mackeson down the bingo.
 
So you get a change, this is a pint of my English pale, flavoured with EKG. Nice colour, nice clarity, I’m still not sure about EKG in my own brews though have had nice bottled beers that use it - maybe I need to try adding more :confused.:

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Another pint of my style crime Belgian thingie. It just won't clear', which seems to be a feature of my beers if they are served below 12 / 13°. Doesn't affect taste, which is great, so I don't care at the moment. Perhaps it's something I'll troubleshoot once I'm a good brewer. :laugh8:
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Looks a cracking pint to me, clear beers are overrated!
 
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