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  1. aamcle

    Stainless Steel Mini Kegs

    I'd check very carefully that they are Stainless, most/all are coated tin. It's also too cheap for stainless. Atb
  2. aamcle

    Something different to brew

    Dusldorf Alt, Vienna Style lager
  3. aamcle

    PBs 10liter 4inch???

    Having sorted out the tap on my 10 litre barrel I though thIs ask if there are any 10litre size pressure barrels with the larger 4" lid? Thanks All. aamcle
  4. aamcle

    Taps for PB's

    I need a new tap for a 1/2 size (10-12 litre) pressure barrel and I would prefer either the King Keg (round screw top) type or a metal tap. This is a barrel with a two inch top opening. What is the size of the tap needed 3 /4" BSP or something else? If you can recommend a supplier for a tap...
  5. aamcle

    Healthy drinking

    3 on Friday the same on Sat nothing the rest of the week unless I'm out for a meal or on holiday.
  6. aamcle

    Nespresso for beer’

    If you got one cheap enough you could fill it with your fermented wort then "bottle condition" and dispense from it. Just put the rest of the batch into a barrel or bottles.
  7. aamcle

    Electric Enclosure for Control Panel

    I use a large Tupperware box.
  8. aamcle

    Food Grade Silicone Sealant?

    Plenty on evil bay, I used it extensively on the systems I built. Aamcle
  9. aamcle

    Wilko Toucan Imperial Stout Project.

    Its going to be very bitter 2 x the Stout IBU + 1 x the Amber IBU If that's Ok with you make sure you get new yeast that will work with the very high %ABV . Aamcle
  10. aamcle

    De-gasing and clearing?

    De-gassed, stabilised and finnings added. Had a little try, it's not impressive but I'll give it a couple of months. Aamcle
  11. aamcle

    Adding wheat to a kit beer for extra head

    Just buy a heading agent, Aamcle
  12. aamcle

    De-gasing and clearing?

    I'm part way through making a WOW grape juice and app!e it has fermented out, I have siphoned into a demijohn and fitted an airlock. What now? Do I add stabaliser and finings and when it's clear bottle? At what point should I de-gas it? Thanks All.
  13. aamcle

    Plastic Pressure Barrel cooling?

    My fridge is full of my FV.
  14. aamcle

    Plastic Pressure Barrel cooling?

    Plastic Pressure Barrels. I'll be using my 1/2 size barrels again as the weather cools into Autumn and Winter. I'd like to use them more but keeping them cool is difficult as they are in the garage and will have to stay there. Other than a fridge are you able to suggest any PRACTICAL ways to...
  15. aamcle

    First WOW some questions :)

    Cause I don't want wine thats so thin it has to run around in the shower to get wet? Really though, you have made a lot of these wines and if you think they have enough body I'll leave out the addition. Do I need to add acid blend?
  16. aamcle

    First WOW some questions :)

    I have 2 x 1litre Welches Purple grape juice 1.4 litre pressed Apple juice and the usual chemicals and yeast. When I went to the Homebrew shop to buy the yeast (WineLoft StHelens very good) the owner recommended adding some sultanas or bananas to give the wine some body. I'm aiming for 6litre...
  17. aamcle

    Healthy drinking

    I control it by drinking only twice a week and not more than three bottles on each day. The only exception is it I go out for a meal. Aamcle
  18. aamcle

    Oxygenating pumps

    Most people use an Oxygen cylinder rather than a pump. Aamcle