Hoping someone can help I am planning on brewing brewdogs cybernaught beer form there recipe. I don't understand the hop weight to use for the the 1st 4 hop editions it just has an I or II in the recipe.
Any ideas what it means?
This could be of interest if your Leeds or Manchester based, Northern Monk are starting a homebrew club. There also running a dark beer competition the winner gets to brew a batch on their equipment as well.
For anyone looking I just spotted malt miller have a weekend sale on grainfather equipment. Grainfather is £600, I'm tempted by a conical Fermenter myself but think I need to do more research before splashing out.