Even if she is allowed back here, I hope the government take as long as possible tying the process up in red tape.
She'll be a hero to more people than anybody would like to acknowledge.
I like the way the element is set up, no scorching like most systems, also with the wort flowing upwards I would suspect there is less chance of...
I bought the dried slurry from a guy who is on a kviek Facebook forum. Not sure if it is commercial or not, I will find out.
I used 4 grams in 16...
Funnily enough I have a Dunkelwisen AG kit here from Greg Hughes book, made up by Malt Miller. So have decided to do an American wheat beer with...
I think mine have actually shrunk a bit since I for bought the unit, 30 odd brews ago.
That’s why I got a public sector job two years ago.
I want to use up some odd grain I have accumulated.
Any suggestions on what to brew?
I fancy using around a 4kg to grain bill.
I don’t know if there are slight variations in manufacturing. I give the mash tube a few squirts of Starsan and push the plate down at an angle...
The benefit of a non larder fridge is you can stack two on top of each other and have different temperatures in each. Down side is they often...
Warm water, been doing it for years.
Yes I think you are probably right athumb..
Cheers, I will have a look online see if I can match it. If not then I will have to find someone to give me a quote.
I set up some tall steps in the kitchen yesterday and had a look.
All the leaking I have is just local to the window closing handle at the bottom,...
Cheers, the thought was there athumb..
That's better than I thought, I was kind of guessing one of them would take all night to gather 30 litres.
How long does it take you to gather 10 litres of water?
The extension was there when I moved in.
I was thinking that it was odd looking flashing. I live near Staines. Surrey.
So looks like a job for a roofer then.
I am surprised the roofer left it like this because he did a good enough job of the rest of it.
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