Also looking at the photo !!
Do you scrape the bottom during the boil ?
As recommended by grainfather you should scrape every 10/15 minutes to...
It’s happened a couple of times to me I’ll normally add pbw solution and leave overnight to soak, most should come away, it will also scrape away...
I think with being fresh you will have more of the oak coming through ! Over the whisky
What I have discussed with other brewers is if your...
I’ve been using the bourbon, rum chunks from malt miller
After first use I put then in a container with more rum, glenfarclas whisky and also...
[ATTACH] Glenfarclas coffee stout 9.5 %
I’ve used oak chunks from Malt Miller a few times now, after the first use I’ve added them to rum, sherry and a whisky!! And stored them for 6...
[ATTACH] My neipa, recipe in progress, smells wonderful, very fruity but still a bitter aftertaste, 7.2% so still makes me happy
If missus buying ? Go all in and tell her to get he wortometer to go with your grainfather
I received an e-mail yesterday saying they were going to be doing maintenance
23 L of Pilsner
I’ve hit the nail in the head then 47
All that I want !
Also make too much beer and drink it all :onechug:
My Sherry Oak Red Ale 5.9%
:?: In for a penny !!
20L of Skogkatt#2 NeIPA
Total - 6900 L
In my Last order from MM I ordered various quantities of the same grain so they would be sealed for storage for separate brews. They all came...
Looks good at first glance, you only need to spend £50 for free delivery double that at malt miller
Never heard of brew2bottle I’ll have a look
I did already read the post you added for the Part-Gyle style brew that fullers use found it quite interesting. More I think about it, the more...
It was either reiterated or I’d need to drain the GF and then do second mash and then combine to boil ??
I made a Dipa and added grapefruit a few...
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