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  1. phildo79

    Adding pumpkin to beer

    So I have just brewed a pumpkin /coffee ale and there are 3 additions of pumpkin. The last addition has me confused. The recipe says add it to the primary but then says the secondary in the notes. Is there any harm in adding it to the primary before fermentation has even begun? For some reason...
  2. phildo79

    Omnipollo's Brygd Imperial Stout

    Brew Method: All Grain Style Name: American Stout Boil Time: 150 min Batch Size: 21 liters (fermentor volume) Boil Size: 35 liters Efficiency: 53% (brew house) Original Gravity: 1.082 Final Gravity: TBA ABV (standard): TBA IBU (tinseth): 108 SRM (morey): 50 Fermentables 6.04 kg - American -...
  3. phildo79

    The Kernel Imperial Brown Stout, London 1856

    INGREDIENTS For 5 U.S. gallons (19 liters) Pale Marris malt 78% Brown malt 10% Black malt 8% Amber malt 4% Sugar (mix of white, light brown and dark brown) 8% of the total grain bill (10 min) Finings (10 min) Columbus, 16% a.a. (60 min) US-05 yeast SPECIFICATIONS Original Gravity...
  4. phildo79

    American Homebrewer's Association Clones - 2019 (part 2)

    Rogue Chocolate Stout Clone 93/100 INGREDIENTS For 5 gallons (19 L) 11.0 lb (5 kg) Great Western two-row pale malt 0.5 lb (227 g) 120 L crystal malt 0.5 lb (227 g) chocolate malt 0.5 lb (227 g) rolled oats 3.0 oz (85 g) roast barley 1.5 oz (42 g) chocolate extract (in secondary) 1.0...
  5. phildo79

    American Homebrewer's Association Clones - 2019 (part 1)

    Exile Brewing Company Sir Moch-A-Lot Mocha Stout 89/100 INGREDIENTS For 5 gal (18.9 L) 5.8 lb (2.63 kg) Pilsner malt 2.8 lb (1.27 kg) Golden Promise 2.0 lb (0.91 kg) Flaked Oats 1.2 lb (0.54 kg) Simpson brown malt 0.9 lb (0.41 kg) Chocolate malt 0.8 lb (0.36 kg) Caramel 45 0.6 lb...
  6. phildo79

    Stone Brewing - Arrogant Bastard Clone

    INGREDIENTS For 5.5 gallons (20.82 L) 12.5 lb. (5.67 kg) pale two-row or Pils malt 1.75 lb. (0.79 kg) Special B malt 8 oz. (227 g) 120° L crystal malt 1.75 oz. (49 g) Chinook pellet hops, 13% a.a. (first wort hop) 1 oz. (28 g) Chinook pellet hops, 13% a.a. (0 min.) White Labs WLP007 Dry...
  7. phildo79

    New Holland Dragon’s Milk Bourbon Barrel-Aged Stout

    INGREDIENTS For 5.5 US gallons (20.8 L) MALT 12 lb. (5.44 kg) pale two-row malt 2.5 lb. (1.13 kg) dark Munich malt 1.5 lb. (680 g) flaked barley 1.5 lb. (680 g) 80° L crystal 1 lb. (454 g) 150° L crystal 1 lb. (454 g) 500° SRM UK black barley 12 oz. (340 g) chocolate malt HOPS 0.5 oz...
  8. phildo79

    Deschutes’ Fresh Squeezed IPA Clone

    INGREDIENTS For 5.5 Gallons (20.82 L) 11.0 lb (4.99 kg) U.S. pale two-row malt 1.75 lb (0.79 kg) 10° L Munich malt 0.75 lb (340 g) 75° L crystal malt 0.5 oz (14 g) Nugget pellets, 13% a.a. (60 min) 1.0 oz (28 g) Citra pellets, 12% a.a. (15 min) 1.0 oz (28 g) Mosaic pellets, 12% a.a. (15...
  9. phildo79

    Focal Point (Inspired by The Alchemist’s Focal Banger)

    INGREDIENTS For 5.5 gallons (20.8 L) 9 lb (4.08 kg) Pearl malt 4.8 lb (2.18 kg) Pilsner malt 6-7 mL CO2 hop extract (6o min) 1 oz (28 g) Mosaic hops, 12.25% a.a. (10 min) 1 oz (28 g) Mosaic hops, 12.25% a.a. (5 min) 1 oz (28 g) Mosaic hops, 12.25% a.a. (whirlpool) 4 oz (113 g) Citra...
  10. phildo79

    (512) Brewing Co. Pecan Porter

    This is effing delicious! INGREDIENTS For 5 gallons (19 L) 11 lb 6 oz (5.16 kg) organic American pale 2-row malt (80%) 1 lb 6 oz (626 g) dark crystal malt (10%) 11 oz (312 g) English black malt (5%) 11 oz (312 g) English chocolate malt (5%) 12–16 oz (340-450 g) roasted organic Texas...
  11. phildo79

    Lynnwood Brewing Drop Bear APA

    INGREDIENTS For 5.5 gallons 11 lb Great Western 2-row malt 168g Briess Munich malt (10L) 224g Briess Caramel malt (20L) 14g Mosaic hops, 12.25% a.a. (15 min) 20g El Dorado hops, 15% a.a. (10 min) 20g Galaxy hops, 14% a.a. (5 min) 22g El Dorado hops, 15% a.a. (whirlpool) 22g Galaxy hops...
  12. phildo79

    Bell’s Two Hearted Ale Clone

    INGREDIENTS For 5 gallons (19 L) 10 lb (4.5 kg) | Briess Two-row Brewers Malt (1.8°L) 2.83 lb (1.3 kg) | Briess Pale Malt (3.5°L) 8.0 oz (227 g) | Briess Caramel (40°L) 1.2 oz (34 g) | Centennial pellets, 9.1% a.a. (45 min) 1.2 oz (34 g) | Centennial pellets, 9.1% a.a. (30 min) 3.5 oz (99...
  13. phildo79

    3 Floyds Alpha King Clone

    INGREDIENTS For 5 gallons (19 L) 10 lbs (4.5 kg) Pale two-row malt 1.0 lb (0.45 kg) Simpson's medium Crystal malt, 50-60L 0.5 lb (227 g) Dingeman's CaraMunich malt 1.0 oz (28 g) Columbus hops, 15.5% a.a. (60 min.) 0.5 oz (14 g) Warrior hops, 17% a.a. (30 min.) 1.0 oz (28 g) Centennial...
  14. phildo79

    Left Hand Milk Stout Clone

    INGREDIENTS For 5 Gallons (19 L) 7.0 lb (3.18 kg) pale malt 1.0 lb (0.45 kg) roasted barley 1.0 lb (0.45 kg) lactose (15 minutes before end of boil) 0.75 lb (340 g) 60° L crystal malt 0.75 lb (340 g) Munich malt 0.75 lb (340 g) chocolate malt 0.5 lb (227 g) flaked barley 0.5 lb (227 g)...
  15. phildo79

    Russian River Pliny the Elder Clone

    Russian River Pliny the Elder Clone 100/100 INGREDIENTS For 6 gallons (22.7 L) 13.25 lb (6.01 kg) two-row pale malt 0.6 lb (272 g) crystal 45° L malt 0.6 lb (272 g) Carapils (dextrin) malt 0.75 lb (340 g) dextrose (corn) sugar 3.5 oz (99 g) Columbus* hops, 13.9% a.a. (90 min) 0.75 oz...
  16. phildo79

    Big Beach Brewing Co. For the Love of…Mosaic

    INGREDIENTS For 5 gallons 7 lb Golden Light (Briess) liquid malt extract 1 lb Victory malt (biscuit) (Briess) 0.75 oz Hallertau Magnum hops, 12.4% a.a. (60 min) 0.5 oz Mosaic hops, 11.6% a.a. (10 min) 0.75 oz Mosaic hops, 11.6% a.a. (1 min) 1 oz Mosaic hops, 11.6% a.a. (dry) Safale US-05...
  17. phildo79

    GOLD MEDAL WINNING AMERICAN STOUT - 5 recipes

    GOLD MEDAL WINNING AMERICAN STOUT Han Solo Shot First Imperial Stout 2018 Sean Kinnas of Irwin, PA, member of the Three Rivers Alliance of Serious Homebrewers, won a gold medal in Category 15: Imperial Stout during the 2018 National Homebrew Competition Final Round in Portland, OR. Kinnas’...
  18. phildo79

    GOLD MEDAL WINNING AMERICAN IPA’s - 6 recipes

    Sunsphere IPA IPA-homebrew-recipe2017 Chase Wilson of Nashville, TN won a gold medal in Category #16: American IPA during the 2017 National Homebrew Competition Final Round in Minneapolis, MN. Wilson’s American IPA was chosen as the best among 436 entries in the category. To see other winning...
  19. phildo79

    GOLD MEDAL WINNING AMERICAN ALES - 6 more recipes

    Joshua Veronee of Blythewood, SC and member of Palmetto State Brewers won a gold medal in Category #10: American Pale Ale during the 2016 National Homebrew Competition Final Round in Baltimore, MD. Veronee’s American pale ale was chosen as the best among 307 entries in the category. To see...
  20. phildo79

    GOLD MEDAL WINNING AMERICAN ALES - 6 Recipes

    Lee’s American Pale Ale National Homebrew Competition2018 Lee Holyoak and Ross Hendricks of Bluffton, SC won a silver medal in Category 10: American Pale Ale during the 2018 National Homebrew Competition Final Round in Portland, OR. Holyoak and Hendrick’s American pale ale earned 2nd place...
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