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  1. EskiBrew

    How to make yeast stick to the bottom a bottle conditioned beer

    James - I find your attitude to be aggressive and uncalled for. This is a friendly and respectful forum and I suggest if you cannot be polite and respectful while disagreeing with someone, you should find somewhere else to post. EDIT: I have banned James for 2 days. If he decides to continue...
  2. EskiBrew

    Stout Advice Please

    That sounds great :cheers:
  3. EskiBrew

    Stout Advice Please

    Sounds great - well done :thumb:
  4. EskiBrew

    Stout Advice Please

    Sounds fine. That will give you around 12 IBU of additional bitterness. Can't really comment on the expected ABV as I don't know what the original kit was supposed to be but the additions will add somewhere between 2% and 3% to that. Have fun and remember to post your finding here afterwards...
  5. EskiBrew

    Stout Advice Please

    Depends, are you mainly trying to add bitterness to the kit or hop aroma? For bitterness or aroma, you're going to need to boil them for a while - how long will decide how much bitterness you want to add. What is your intention? Alternatively if you just want aroma, you could dry hop with...
  6. EskiBrew

    Stout Advice Please

    I've moved your post our of the recipes section - that section is the result of the import of what was previously our recipe database - there is some code behind it to bring in the recipes but it's not finished. If you post there, you will get extra stuff that you did not post. Regarding your...
  7. EskiBrew

    RokDok's brick oven

    Nice work Paul :clap:
  8. EskiBrew

    Speidel Braumeister?

    Nice one Neil - glad it's working well :drunk:
  9. EskiBrew

    Where is the weekend chat?

    I have received your PM this morning and replied :drunk: Agreed - I don't know what is happening with Chat but hope it will return soon :-|
  10. EskiBrew

    Where is the weekend chat?

    I've not received any PMs - but I wouldn't be able to answer you chat question anyway :roll:
  11. EskiBrew

    Bru - Fermentation Monitoring and Control

    Looks interesting Kevin. I've added in the link for you :thumb:
  12. EskiBrew

    How big is your conical?

    Very nice, glad to see it being used :thumb:
  13. EskiBrew

    Chat will be open this weekend as usual

    We've done some tests today that appear to show Chat should work as expected this weekend (opening tonight at 6pm GMT until midnight on Sunday). Drop in and say hi :thumb:
  14. EskiBrew

    RIP Trigger

    Sad to hear about the death of Roger Lloyd-Pack. He will be missed. Dave :drink:
  15. EskiBrew

    any mobile phone gurus out there

    Oh well, worth a try 8-) Strictly speaking, the phone has "enough" memory but the operating system will not allow all apps to be moved to the SD card. Partly also, some app vendors do not you running apps from the SD card since it slows them down. You can in theory put a newer operating...
  16. EskiBrew

    any mobile phone gurus out there

    No problem, happy to help :thumb: Shame - as a manual double check, go into setting then Applications then Manage applications then press on each application in turn - you should get a screen giving you some info about the app - I found several where there was a "Move to SD" button despite the...
  17. EskiBrew

    Not staying logged in.

    To save duplication, this is being addressed in another thread - here. I'll lock this thread now so we all info in one place :thumb:
  18. EskiBrew

    any mobile phone gurus out there

    Runwell-Steve is right in what he says :thumb: You can get a free app on GooglePlay called App2SD which may help slightly - even with apps which cannot be entirely moved to the SD card, it can allow you to move some of the app files to the SD card freeing up just that tiny extra bit of phone...
  19. EskiBrew

    Building a Shed?

    This thread never ceases to amaze me :clap:
  20. EskiBrew

    Brewing Videos

    Love the stained glass :clap: :thumb: Great video :thumb: I was surprised you didn't show the trub left behind after racking to your pressure barrel - might be worth mentioning that next time otherwise any new brewers might wonder why they have all this brown yuk left behind after...
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