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It's my birthday soon, I 've been thinking about a Bac Brewing Yield Increase Disc. They do two, one with a fine mesh https://www.bacbrewing.com/en/parts-for-braumeister/185-increase-disc-for-bm10bm10plus-fine-mesh-filter-09x09-mm.html and one with a slightly coarser mesh...

The Welsh National is now open for entries. https://homebrewcompetition.wales/ Judging in September

My daughter has requested a homebrew version of this She says "it's very nice, not too sweet" and she can taste the honey. What do you suppose the "natural honey flavour" listed on the ingredients is?

Disaster, I am away in the caravan with a 5l keg of homebrew. I have a party tap, a mini regulator and CO2 bulbs but no gas disconnect . Are there any homebrewers near Lancaster with a spare? https://www.themaltmiller.co.uk/product/keg-disconnect-gas-in-thread/?v=c61f84d221fe @Chippy_Tea ...

For me Ca Plane Pour Moi Your nominations have to be "pop", no rock, reggae, soul, r'n'b, country or any other genres that have got in the charts in the last 70 years.

This pack was part of my 3rd prize in Welsh National. Any suggestions for using them? I'm assuming some sort of American Pale Ale.

If I was to buy one of these https://brewkegtap.co.uk/collections/fermzilla/products/kegland-kegmenter-29l-stainless-uni-tank-pressurisable-fermenter so that I can brew hoppy beers without risk of oxidation and do closed transfers to my keg how would I dry hop and how would I check the SG?

I brewed 8 days ago. It is now at its expected FG. Normally I would wait until two weeks after brewing, then cold crash for a couple of days, then package. However, I 'm going on holiday on Saturday, for 10 days. Do I bottle it on Friday or when I get back? If when I get back what temperature...

My first car was a 1970 Mark II Ford Cortina. It was blue, but Wish I had a grey Cortina Whiplash aerial, racing trim Cortina owner - no one meaner Wish that I could be like him Twin exhaust and rusty bumper Chewing gum at traffic light Stop at red but leave on amber Grey Cortina outa sight...

I was looking at options for a yeast for my next brew. One of the options is an Omega yeast. The image on the Malt Miller site shows the ingredients Is it usual to have malt extract and hops etc in a pack of liquid yeast? I've never noticed this on Wyeast or Whitelabs packs.

I'm planning to brew a Belgian Pale Ale at the weekend. Can anyone suggest a water profile to aim for? So far my Googling has suggested Calcium 40 to 70ppm Chloride 20 to 40ppm Sulpahte 34 to 40ppm Magnesium 7.2ppm Sodium 9.2ppm

I'm trying to use up my inventory and brew without buying any more ingredients for awhile. Does anyone have suggestions to use up some of this?

Does anyone have any recommendations for a kitchen knife set that doesn't cost hundreds of pounds? I probably want a set three to five knives ranging from a paring knife to a carving knife. I have a good bread knife.

Braumeister Hop Screen - for 20l or 50l £30 inc p&p https://www.brewuk.co.uk/brau-hop-screen.html 20l Braumeister Hop Spider £40 in p&p https://www.arborfab.com/SpeidelBraumeisterFilter

Sometimes I wish I can indoor brewing space It's not much fun in heavy rain with thunder and lightning

Does anyone play Worldle? #Worldle #147 6/6 (100%) 🟩🟩🟩🟩⬜➡️ 🟩🟩🟩⬜⬜⬅️ 🟩🟩🟩🟩🟨↙️ 🟩🟩🟩🟩🟨↗️ 🟩🟩🟩🟩🟨↖️ 🟩🟩🟩🟩🟩🎉 https://worldle.teuteuf.fr

I am going to Amsterdam next week to see Wales play The Netherlands in Rotterdam. Can anyone recommend any bars/beers that I should seek out?

Does anyone know what hops are used in North Brewing's Sputnik? I'm enjoying a can of it and would like to brew something similar.

Does anyone know of a UK supplier of these MaltMuncher MOTOR KIT - High Torque 1AMP PERMANENT MOUNT Motor For Your Roller Grain Mill - Hobby Homebrew or an equivalent?

I'm planning a stout to use up a variety of grains, hops and other odds and ends. What do you think of this? It will be a 20 litre batch 1047 SG, 32.7 IBU and 73 EBC My plan is to add the roasted barley for the last 15 minutes of the mash, 68c for 1 hour, mash out at 78, sparge and then boil...