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  1. A

    Summer brew

    How's this for a summer brew trying to use up left over stock Summer Ale Date: Gyle Number: Fermentable Colour lb: oz Grams Ratio Dried Malt Extract Pale 10 EBC 4 lbs. 14.7 oz 2230 grams 96% Crystal Malt, Pale 60 EBC 0 lbs. 3.3 oz 93 grams 4% Hop Variety Type Alpha Time lb: oz grams...
  2. A

    first extract

    Hello there, going to be doing my first extract brew will be using a 15 ltr stock pot for the boil was wondering if someone could tell me if this recipe looks ok. 2 tins of coopers light malt extract 200g crystal malt amarillo 20g 60mins 40g 15mins 40g 5mins safale us 05 yeast
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