Search results

The Homebrew Forum

Help Support The Homebrew Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. J

    Selection of cellar equipment for your home bar!

    I'll take two Sankey couplers off of you.
  2. J

    Interpretation of real ale?

    It wasn't a link, I was just overly enthuastically agreeing with Darcey.
  3. J

    500g US-05

    Why not just get one on your normal Faram's or Murphys order?
  4. J

    If any commercial brewers would please like to comment!

    Unfortunately that remains the same.
  5. J

    If any commercial brewers would please like to comment!

    They're the same, and they're different. Main thing that you notice first off is brewhouse efficiency and hop utilisation. And it's a lot harder to chuck down the drain when it goes wrong.
  6. J

    32 Amp Supply.....

    Should be ok with that CU. In your control panel I would put an incoming fuse, or MCB and then fuse each individual circuit inside. There's a lot of current if something goes wrong.
  7. J

    32 Amp Supply.....

    Do you know what type of consumer unit you have at the moment? 17th Edition, split RCD maybe? If you have RCD protection in the consumer unit and a spare way then it should be easy otherwise as it's a new circuit then the electrician will have to install an RCD. I assume you'd want an IEC30609...
  8. J

    Dog fouling

    I'd drop my keks on their front doorstep and give them a taste of their own medicine. I may, or may not, have done that once outside the front door of Admiral Taverns' head office.
  9. J

    Clumping yeast - what did I do wrong?

    One Whirlfloc should be fine. It's the Protofloc tablets that cause the cauliflower if you use too much.
  10. J

    mould issue

    I had a problem with mold all over my old brewhouse. It is down to condensation. An extractor fan helps a lot.
  11. J

    Anybody tried adding enzymes to their brew to reduce gluten?

    Can you get it in larger quantities Rob? Say 25l?
  12. J

    Anybody tried adding enzymes to their brew to reduce gluten?

    It's Brewer's Clarex you're looking for. It's essentially an auxillary fining with the side effect of breaking down gluten. Never seen it for sale in the UK.
  13. J

    Do you return your own glass?

    Always take it back. And if I'm passing a table where some bugger's left their's then I'll take those back as well.
  14. J

    Record Sheets, on excel

    Sorry, just had a look and I don't appear to have them anymore. Now wondering where the last eight year's worth of e-mails have disappeared to.
  15. J

    Do clear casks exist?

    Here you go. http://www.barrelsrus.co.uk/barrles-r-us-on-line-shopping.html
  16. J

    Beer kits and very soft water

    [citation needed]
  17. J

    Not an STC-1000

    They didn't, and won't change the mains voltage or transformers. All they did was declare the nominal voltage as 230 and widened the tolerances stuff has to work at ( -6%, +10% iirc) so it would work in any EU country. Your mains will never be spot on 240 anyway. Depends on length from...
  18. J

    Double Pipe Chiller

    Might work well.
  19. J

    Double Pipe Chiller

    I suspect if you connect them in parallel, you'd need to reduce the wort flow to cool it more as there's less time in contact with the cold water. I have 6 x 1m lengths in series and I can cool 50l from boiling to 20°C in about 15-20 minutes. EDIT: There was a reason I used 3/8" pipe instead...
Back
Top