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And if you like live music, take a look at the fleece, which is right next to the seven stars, can't go wrong!

If you are lodging in the centre try the cornubia, amazing ale, also the seven stars, tiny pub with great ale, and the Shakespeare on prince's St

Brewferm grand cru + Abbey ale Woodfordes wherry Evil dog ipa....... The list is quite long!

I once turned up at my brothers house ( he lives in cheshire, I live in bristol) to go with him to a gig in manchester, to be told I'm a day early! I booked 2 days holiday with the firm, so straight after the gig had to drive straight home to be ready to start driving at 6-30 am!

Locker

Will get jabbed when the offer is there, with the last outbreak and a high percentage not testing and possibly over 60% positive, aged 57 and with a couple of health issues, more chance of catching it, so why not keep yourself protected?

Hi everyone, been a long long time since I have brewed and now feels right to start back, going to renew my old fermenters, saw a conical fermenter on balihoo for around £70, does anyone have it and if so is it worth getting or stick to the 2 tub method of fermenting and racking off, it seems...

Cornich lifesavers IPA please, haven't brewed for a long while and this would be the perfect way to start again!

i have made grand cru a few times, always with basic white sugar and always mainly in 1/2 pint bottles, strong beer needs a long maturation time in the bottles, 18 months in the bottle and its amazing, never thought of using anything other than basic white sugar for fermenting and bottling, have...

I used foil faced glass cloth, we use it in work to make valve and flange mats suprisingly enough, so as long as its taped and sealed ok it's perfect for fv's and and for mash tuns, boilers ( for beer ) etc, i made 1 for my boiler and it made a huge difference in time heating up and keeping heat...

I used all materials from my work, im an insulation engineer, all the mats made for this were sealed completely with 4" foil tape so no rockwool can be accessed or escape, check an earlier post i did, it has a celotex box perfect for 1 fv that is completely sealed

The jacket, bottom and top all have foil face 40mm Rockwood insulation in, should have made the bottom from celotex board, forgot the weight of 2 fvs so the bottom is a tad flat but still providing a good barrier between the fvs and the tiled floor

Had to do 2 brews for a motorbike association rally but only had 1 belt and 1 temp controller, solved!

why can i not see the pictures? its telling me to update my account to enable 3rd party hosting???

hi Longhead23, where is the fermenter placed, what is the temp of the room its in? if its on the cool side it could take a while to ferment out, longer than you think, only thing needed with this particular hobby is patience! the temp of the fv should be between 19-22 c, constant temp on...

add some torrified wheat to your mash, it helps with body and head retention

liquid and electricty does not mix!!! dont use till its sorted and earthed properly, 240v in this country can stop yer ticker, dont use till sorted.

Will Do, thanks for the link👍

setup up my fermenting box in the garage (swmbo though it the proper place, seems the kitchen isnt good enough for my fermenting box lol) attached my brew belt via the stc1000 switched on and nothing, dragged out an inspection lamp dropped it into the corner and then put the sensor 2/3 down the...

simonh82 is spot on, this would be the only way to get bitterness from a hop, if its added after boil, i.e in the fermenter or keg it would only help with aroma