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Add me too please, in it to win it ;)

Wow that's some kit mate. Can't believe you managed to get that fermenter in the fridge, awesome :)

I used 13g priming sugar (think it's dextrose). 12.5g was the calculation but my scales are only in 1g increments. The primed kegs were left in the fermentation fridge at 20c for 2 weeks then transferred to an unheated room at about 15/16c for a further 2 weeks. Fridge 2 days before tapping...

Muntons Wheat beer, my second attempt with the minikeys and much improved over the last. Great head, smooth and carbonated nicely :-)

Dread .....

Think it went this time :)

Pm sent I think, tapatalk isn't always the most reliable I've found.

Congratulations to the winners and thanks to Inkbird and MM for the competition :)

http://www.brewuk.co.uk/easy-keg-bung.html Try here Mark posage is £3 though. Thought hbc.ie did them but just checked and they only have the grey partystar ones.

Ok I had a little success I now have a drinkable pint not overly carbed by any means but a lot more pleasant than it was flat. I did the inject a bit at a time rocking for twenty minutes on its side venting a little now and again to bubble more through. Left it overnight and then rocked it a...

Know the feeling, I've been sparking since I served my time at 16. Never strayed to far from it but I have worked in a lot of different industries from tyre manufacture through textiles and water to tobacco and now rail. Might have to settle at this one getting to old to keep learning new...

Bright spark (electrician) :lol: Now training as a signal technician on the railway. Cold nights and long walks, roll on the summer :)

Been playing with beersmith and trying to work a clone for Kozel from the dark lager recipes and the little info I could find about it. ie- abv 3.8/4.0%ish and saaz hops. What do you think? Worth a try or full of rookie mistakes? First attempt at creating and beersmith both.

Hmm, I added co2 upright them tipped and shook gently for a couple of minutes then repeated for a period of about 20mins. If I get time later I'll see how much has I've got left to play with.

Well I gave it a go and it wasn't remotely successful unfortunately. Thinking of getting a sodastream to rescue uncarbonated beer with. Anyone had any success doing this or is it a bad idea? Sorry bit of topic but it is to rescue a minikeg that I screwed up the priming off ;)

I'd be in for at least one :)

Was looking to buy two shortly count me in thanks and I'll buy one and cross the fingers ;)

Yes just make sure you get an unscented version so there's less chance of passing on unwanted flavours.

I'm a starsan fan too, small bottle last ages its great stuff. The ruby red was the first homebrew I had tasted in years a friend in work asked me to try a few of his bottles and let him know what I thought of them :drink: Liked them so much I bought a shed load of kit and am brewing my own :grin: