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hi all a couple of things to ask 1st yeast nutrient yes or no ? 2nd rice hulls to help if you get a "stuck" mash where to you get them from ? many thanks in advance.

hi peeps has anyone used dried elderflower in there brews ???

HI FOLKS A COUPLE OF QUESTIONS 1 IN A RECIPY IT SAY,S EX AMOUNT OF HOPS AT TURN OFF,SO I AM GUESSING YOU STOP THE BOIL AND ADD THE HOPS....HOW LONG DO YOU NOW LEAVE THEM IN THE LIQURE ???? MANY THANKS.

hi guys and gals I am thinking of making the following...5kilo maris otter,20 grms magnum hops at start of boil,50grms fuggles 10 min from the end of the boil and 50grms fuggles at flame out also I am thinking of adding some simco as a dry hop but not sure how much......any ideas ?????

well I,ve only gone and done it..with( swmbo,s) permition I have treated myself to a Grainfather !! after reading possibly every review on grainfathers/burco/and probably every other all in one system I have plumped for the "father" after getting the all grain bug and having great success with...

hi guys and gals....all is going well (so far) with my all grain brewing my question is when I bottle my brew I put a scant half a teaspoon of sugar in the bottle I leave it for between four to six weeks,but what I find is out of a five hundred mil bottle after pouring ime getting about three...

hi guys and gals...I have been back brewing all grain (after a long absence)for a while now and ever eager to get better I am looking at getting more control over fermenting tempetures ...I have had a couple of problems in doing this so I have been looking into an "inkbird" I no you link it to a...

hi all..i brew 3 gallon batches at the moment (ipa style bitter) and I need advice on how much yeast to use...I have used a 11g packet and I know that's over the top but what would be a good amount 3g/5g ??????:doh:

hi guys and gals...question how do I brew in warm weather ?? I brew all grain (small batches) 3 gallon..i am very aware of temperature controle but I don't have a brew fridge, to be honest I am not sure what a brew fridge is...temperatures are high at the moment and I don't want to lose my brew...

hi peeps I have done a few ag,s (many thanks clibit) and always looking to improve I have got some proflock tablets I do three gallon brews at the moment so my question is how much proflock do I use and when do I add it to the brew many thanks......john.

hi peps today I mashed 1kg maris otter/500grms light spreymalt and added it to a coopers ipa malt extract kit I suppose a partial mash....any ideas what I can expect ????

hi guys and gals...just a bit of advice please I have got my first biab fermenting at the moment (clitbits 5 ltr first time try) just made a hop tea gona leave it for another 4/5 days before bottling....I am thinking of doing another quick brew day......so my thoughts are I have a kilo of maris...

hi guys and gals.....well tomorrow is the day I,me gona have a go at an all grain (biab) I am doing clibit,s recipe (1kg Maris otter/cascade hops/yeast) it is for a 5 litre brew (I am going to double up to 10 litres)as the "pot" I have should handle the volume just about....so a couple of...

hi guys daft newbe question coming I have been given an aluminium stock pot and I am thinking of trying a biab...so is it ok to brew with this or has it got to be stainless steel ???

hi guys and gals,i am just about to start home brewing again after a lapse of about 20 years or so,so this furum seemed the best place to start.......so you will be getting all the usuel newbe question from me so be gentle..:thumb: