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  1. Rico1973

    Homebrew set up for SALE JOB LOT

    Homemade brew fridge with 1 Foot 45w Tubular Heater & Inkbird ITC 308 Digital Temperature Controller Thermostat Switch Heater cool 220V $50 Crafty Fox Electric Brew Kettle With Bi Metal Thermometer $140...
  2. Rico1973

    A fridge, a fridge. My Kingdom.....

    Foxbat good point thanks guys for the pointers too the out side wall of the fv it is :)
  3. Rico1973

    A fridge, a fridge. My Kingdom.....

    I understand were Oneflewover is coming from they say temperature control is second to sanitation! I keep having bad batches with off flavors. For now, I'm contributing this to lack of temperature control and yeast stressing and coursing off flavors :( I am also building a fermentation...
  4. Rico1973

    Best Bulldog kit.

    Cheers all had a change of heart for the money I was spending on 2 kits plus a little extra :whistle: got a custom kit plus a Festival Landlords Finest Bitter few items :grin:
  5. Rico1973

    Best Bulldog kit.

    Im off tonight to collect two whoop.
  6. Rico1973

    Best Bulldog kit.

    Thanks all my local brew store have them on offer buy one get the other half price :smile::mrgreen:
  7. Rico1973

    Best Bulldog kit.

    Hi all which is the best tasting kit please. Don't mind the style other than larger or Mexican :)
  8. Rico1973

    Hop Bag

    Good afternoon group not posted for a bit question if you, made a AG brew last Tuesday just before I pitched the yeast I popped a hop tea in bag and all. Would to now do I keep it in till bottling or fish it out after fermentation as finished thanks in advance :)
  9. Rico1973

    How to make a bigger batch if only have a 10 liter pot!

    Thanks all for the responses not able to buy a larger pot possible able to buy another 10 liter one. Any one have a thought on 2 batch boiling? So mash the grain boil then add it to my Cooper's fv, leave why boling hot why I boil the other well I say 10 liter it's more 7 the pot is only 10...
  10. Rico1973

    How to make a bigger batch if only have a 10 liter pot!

    Hi I have a 10 liter boil pot and I want to make 20 liter of my next brew. Is it okay to boil 2 batches?
  11. Rico1973

    How to sweeten a Porter ?

    Hi Yeastface OG of 1.015 it was O.G was 1.048
  12. Rico1973

    How to sweeten a Porter ?

    Now Im sure someone else has had the same trouble. Started my 4.5l Porter Tue bubbling away like a bad-boy! :grin: It's coming out the airlock :lol: it as been standing in my clean mash ton, so to catch the spill. When I got in from work a nice pool had formed so after cleaning the FV I...
  13. Rico1973

    Few points

    Thanks Bigcol :thumb:
  14. Rico1973

    Few points

    Hi all right brewed a St Petersburg ruby red left in fv 2 weeks like a good boy, racked it last Tues. Most was with Coppers carbonation drops some with brown sugar, tried 2 last night no head at all little fizz :( 500ml coppers bottles 1 drop per bottle as recommended or should been 2 for a...
  15. Rico1973

    My first all grain a Heff.

    Recipe Specs ---------------- Batch Size (L): 4.0 Total Grain (kg): 0.996 Total Hops (g): 20.00 Original Gravity (OG): 1.052 (°P): 12.9 Final Gravity (FG): 1.014 (°P): 3.6 Alcohol by Volume (ABV): 5.04 % Colour (SRM): 3.7 (EBC)...
  16. Rico1973

    My first all grain a Heff.

    Well I took the chance 2 weeks ago to try my first all grain, went with a wheat beer. I have 2 x Demjohns which I'm going to use for experimental perposses, it turned out okay smells a bit like a Heff looks like one. Mouth feel seems a little thin maybe just me.
  17. Rico1973

    Re: St Peters Cream Stout

    You was inpressed with the ruby red I started one 10 days ago. Going to bottle it Tuesday how long did you have it in the bottles please before drinking.
  18. Rico1973

    Query about my first ever brew.

    Hi Zappa86 I all so just made my first all grain hefeweizen did I read you left it in the FV for 10 days? How did you bottle Carbon drops or sugar? and how long in the bottles? thanks.
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