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Afternoon all, It's been a while since I posted so I thought I'd give you an update. I like the cider, but a lot of people find it to tart/sour. Is there a way to make it sweeter? I added honey to 5 litres (10 teaspoons) this did the trick but I kept having to shake the demijohn up which...

Thanks Terrym do you think I should leave the scrumpy in the plastic fermentation buckets for the months on top of the lees or shall I rack it into some big glass carboys and then leave for a few months? My parents have some very large old Apple trees so instead of them going to waste I...

Good afternoon all, I hope somebody can help me. I currently have 100 litres of cider fermenting from home grown apples, yes it took a long time to collect, rinse, squash, and de juice! I am looking to make proper old fashioned scrumpy as nature intended. I have added nothing to the juice &...