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  1. Welsh123

    Strange floating residue on top of beer .

    I have been fermenting a Woodfords Admirals reserve for about 4 weeks and when I went to bottle it I opened the lid of the fermenter and saw this ( photos attached ) a starnge floating film like white scum.The beer tastes ok but is it safe to drink ? Anyone know what this is ?
  2. Welsh123

    My absence,my illness,my battle for life

    All the best and even if you only do a brew once in a while your still brewing . Stay safe.
  3. Welsh123

    Recipe advice / suggestions please.

    This is what I ended up doing and I will let you know later if its ok. DAVE ́S SWEET STOUT RECIPE 1.5kg dark LME 500g light spray malt 500g soft brown sugar 100g lactose 200g royal caramel liquid 50g hops ( in hop bag ) 11g nottingham yeast 20lts water boil hops in 5 lts water for 15 mins...
  4. Welsh123

    Help Just Pitched My Yeast at 34c

    Thanks and yes its bubbling away like a good one. Time for new glasses or a thermometer with big numbers lol.
  5. Welsh123

    Help Just Pitched My Yeast at 34c

    Hi all , Ive just made a booboo and pitched my Nottingham yeast at 34c , is there anything I can do or will the yeast survive ?
  6. Welsh123

    Recipe advice / suggestions please.

    I´m going to try this one. I´ll let you know how it goes Mackeson's Stout 2 Back to List Style Details 4.8 stars based on 6 votes No reviews Vote or Review Beer Style: Sweet Stout (13B) Recipe Type: extract Yield: 5 US gallons Ingredients: 4 pounds, dark malt extract 2 pounds, soft...
  7. Welsh123

    RECIPE ADVICE PLEASE .

    A stout would be nice
  8. Welsh123

    Recipe advice / suggestions please.

    Hi All , I have a few things which are getting to the use by date and wondered if I have enough to make a brew. 1kg light clear dry malt. 1.5 kg dark malt extract liquid 250g Lactose 11g Nottingham yeast Any suggestions welcome I was thinking maybe a stout ?
  9. Welsh123

    RECIPE ADVICE PLEASE .

    Hi All , I have a few things which are getting to the use by date and wondered if I have enough to make a brew. 1kg light clear dry malt. 1.5 kg dark malt extract liquid 250g Lactose 11g Nottingham yeast Any suggestions welcome I was thinking maybe a stout ?
  10. Welsh123

    R.I.P - Emma Chambers

    So Sad and so young .
  11. Welsh123

    Tiny rebel Cali

    I know Tiny Rebel do a kit called CWTCH which has great reviews
  12. Welsh123

    Need a name for my new micropub/brewery

    EDEN¨S HOPS & BEER GARDEN
  13. Welsh123

    15 litre FV - Brew belt?

    Get a small fish tank heater they are cheap and reliable .
  14. Welsh123

    SMUGGLERS ALE

    Of course the SMUGGLERS ALE is Munton´s not Woodfordes as I put in the photo lol. Sorry Muntons
  15. Welsh123

    SMUGGLERS ALE

    WOODFORDES SMUGGLERS ALE A FANTASTIC PINT 5.1% ABV
  16. Welsh123

    Stuck Woodfordes Admirals

    I just bottled and kegged the Admirals yesterday and it tasted good lets see once its carbonated. FG 1012
  17. Welsh123

    Coopers Bottles? Good or Bad please help

    I have used the 500ml bottles for all my brews and they seem good ( you have to double check that they are screwed down tight ).
  18. Welsh123

    SMUGGLERS ALE

    Well Ive just tried a Sundew after a week and a bit in the cool and it hasn't carbonated at all but tastes ok if you like flat beer lol, I have 5 lts in a mini keg so when its sat another couple of weeks I try that.
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