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Thanks for that found it in Baileys DIY in ross on wye think it was 9.99 for a litre making that cheaper than wilko lol May have to pop back and get a red one for my blackberry wine when i get around to it :) Once again Thanks :)

Is this stuff just concentrated white grape juice ? I plan on making WOW with it as there seems to be a scarcity of white grape juice in the supermarkets, now i know Wilko did a bottle of white grape concentrate and you just made a litre of white grape juice with that, so it this stuff the same...

Thanks chippy ill look into that as well :)

im pretty sure it finished fermenting, no bubbles at all from the bubbler ( once i turned the heat pad off and the water levels in the bubbler leveled out ) and every other wow i have done usually is finished in a week, this one took two weeks give or take a day or so longer. I didnt concider...

Just what my hydrometer said before i pitched the yeast ( i would have said specific gravity ) but i didnt have my glasses ............. you know those telephones with large numbers on for older peeps ? do they make hydrometers with big numbers on lol

Sorry this has probably been asked before but how stong is the standard WOW ? i have made a few and loved all of them, and i recently made a waitrose merlot and welches red juice with 1 kilo of sugar ...... probs wayyy too much sugar but i was just trying to up the strength a bit, anyhows it...

Forest of dean Gloucestershire GL16 8DL

Hi First time i bought a Admirals reserve kit as i usually do the wherry,so imagine my dismay to discover the bloody yeast sachets ( supposed to have two ) are missing from the kit along with the instructions, all thats included is a bag of " Goldings hop powder " that says to add complete...

Happy days thanks for the reply :cheers3:

Hi all Just started making a fruit tea wine, and my specific gravity reading is i think 1.092, is this a good starting gravity, the hydrometer says its gives a potential alchhol of 15% does that sound right to you guys ? Im just about to add the yeast in a mo ...........

Hektor is now painfully aware of the term " RTFM "

Hi all i found this somewhere about wine buddy kits, it may even have been on here and i saved it out as a text file as i was going to try it so here what this other guy did ................. I'm not sure if this post should be in the 'Wine Kit Reviews' section or this one but I chose this one...

How long do you simmer the chopped raisins for please ?