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Hi I have 2 demijohns of cider that have completed 2nd fermention and is ready for bottling. I am assuming as it is no longer bubbling that all the yeast is dead? if so, is there a way to add carbonation when I bottle it? I did bottle a few after 1st fermentation and added a little sugar. It...

Hi Ftomivec, can you tell me about your pressure bottle and how it connects to the keg coupler. I have a Sankey coupler and need to clean lines for the first time.