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The biggest I have is 10 us gallon but would like bigger Internet isn't very helpfull. I remember someone on here a while ago said they came across a really big one at a scrap yard. What's the biggest corny on this site ?

Well it happened again my latest victim ( I mean guest ) Had 3 beers in the pub and three glasses and fell asleep on my sofa completely out cold couldn't wake him up he was there till 4:30 am he fell asleep at 9 ha ha No one will dare come round soon !

I don't think 14.3 I that strong its not unusual for a wine

Ok well I've been making wow on a massive scale over the last few months making at least 40 litres a month with asda white grape juice and smart price orange juice Recipie is straight off the wow how to except I put in a bag of sugar per 5 litres and get 14.3 % It tastes great and is saving us...

stick with it I'm sure it will be fine leave it for a week then take a gravity reading and if it's where it's supposed to be your laughing :cheers:

I looked into this a little while ago and the cheapest way of getting them is from sweeden and to buy 150 works out at 1.60 each which sounds ok but 150 is 320 quid I was sniffing about for people to chip in and get say 50 each but got no interest. Also you need bottles with screw of crown caps...

I Ferment for about 2 weeks then move to another barrel to clear for about a week then key or bottle unless I'm using a pressure barrel then I move straight into that after 2 weeks. maybe you were a too cold for it what was the temp during the first 10 days?

today I have decided to step up production and make 40 litres of WOW. me and the missus can't believe we were paying 3.99 for **** wine from the corner shop when I could have been knocking this out at 40 p a bottle. Im not even gonna bottle it because I've got my shiny new 40 ltr cornelius keg...

that's just silly

Just be carefully when taking a sample from the tap if you don't allow any air in then by drawing off beer you will suck the water from your trap backwards and either outside air or worst tap water will be in your brew anyway could put vodka in your trap ? Or not use one at all just keep the lid...

im a self employed plumber and can only put down the ridiculous amount of wine we got through to being very quiet at the moment only working a couple of days a week means I'm sat about a lot looking at the keg and when the weather is nice it's rude not to sit in the sun with a brew

I suppose if you found it was a bit carbonated you could fill up a jug and degass with a whisk ? Each time you fancied a bottle I don't bother but if that's your concern it might be a solution

Low as I can get away with they work really well for white I find that with red after a while you can detect even the slightest carbonation and I don't like it but you can get away with white No problem If that makes sense

yeah they are great I use mine for wine now as I can't be bothered to bottle and we drink it at home anyway. best bit of kit I ever bought for home brewing you can force carb your lager if that's your thing as they can hold about 130 psi much more than a pressure barrel and you will save a...

Filled up a corny to the brim with 14.3% WOW on the 11th march and last night the keg was empty! I had no idea we were that far down the keg ! it's lucky I've got another batch to replace it but I am gonna have to start decanting it into a bottle each time I drink it so I know how much I'm...

guess not ha ha :cheers:

http://www.brewuk.co.uk/store/proper-jo ... re=default Just got this e mail from brew uk I can't enter as Im still on kits and it's an all grain thing I guess. But wouldn't it be funny to win and then announce it was a kit brew .

I have done an admirals it's in the corny at the minute and to be honest I'm disappointed not with the kit but I think I fermented at too high a temp it tastes very home brew. I'm sure it's my fault as it gets very good reviews

Yes the colour chanes back when I poured the brew on to the filter I'm not gonna chuck it it was a 1.25 ml per liter solution of videne and it was a 5 gallon brew so it will be well diluted

cheers guys I should have been able to have got that myself having a level biology :oops: ha ha Will the starch in my brew do any harm ?