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  1. B

    Starsan in Beer Lines and Cooler

    My set up is 3 Corny Kegs supplying 3 beer fonts in my bar via a flash cooler. I also have a separate Kegerator that delivers cask ale to a hand pump via a demand valve. My question is - Is it safe to leave Starsan in the beer lines between brews? The beer lines are 3/8” Valspar and the flash...
  2. B

    Cider - back sweetening.

    Has anyone got any experience in sweetening cider before bottling? I’m thinking of artificial sweeteners, as I need to control priming sugar.
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