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Afternoon! After only ever brewing stouts, I thought it would be interesting to have a crack at something pale. Got a bit of time on my hands, so thinking to start with the below recipe and then tweak and build. Any feedback on initial recipe would be great! ALSO...speedy delivery from Malt...

Afternoon, So my Chocolate Milkshake Stout V2 (my second all grain brew) is safely tucked away in the cupboard bubbling away - have made a few tweaks and looking forward to tasting the results. Thought I’d pop my recipe on here and see if anyone had any feedback, thoughts etc. Very new to...

Evening! Got a brew day coming up, version 2 of a Chocolate Milkshake Stout I’m working on. Already decided on a few tweaks to improve but wanted to see if anyone has any experience of steeping darker malts in water before using? Read a few bits about it removing harshness etc but would be...

So, on Sunday I finally cracked a bottle of my first all grain, own recipe beer (a Chocolate Milkshake Stout, at least that’s what I’m calling it)…and was bloody pleased! Before that I had done one Brooklyn Brew Shop kit, which came out average at best, so on Sunday’s tasting I have to admit I...

Just a real simple question I've been wondering about... When bottle conditioning, does it make any difference if the bottles are upright or laid on their side?

Hi, Just a quick tincture question. I've been making one ready to pop into secondary using cocoa nibs and a vanilla pod soaked in vodka. I gave them about a week, passed it through a coffee filter and then I've popped the jar in the freezer as read there will be fats I need to separate out...

Hi Homebrew Forum, After being a longtime stout lover, it finally clicked that I could have a go at brewing my own. I have brewed a Brooklyn Brew Shop Oatmeal Stout kit, and now half way through (3 weeks in primary) my first own recipe, all grain stout. If you're an instagram-type person I've...