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  1. Frog 1

    Citra and Mandarina Bavaria hops available

    Hi All, As a bit of an experiment I decided to buy some hops in what I'll call bulk. So I bought 5kg of Citra and the same of Mandarina Bavaria, nice and fresh, 2023 stock, it's mostly been repacked and frozen, so if anyone is in the Blackpool area and needs some of those let me know, I'm happy...
  2. Frog 1

    Back garden beer new website.

    Not done much in 2023 but gearing up for my beer festival in the back garden, brewed 60 litres this year up to now but planning another 30 this weekend or next, mates are also brewing for the beer day. Not plugging but you can keep an eye on what we're doing on www.backgardenbeer.com set that up...
  3. Frog 1

    How to post/courier 5litre kegs (full)

    Hi all, I've been researching this for a while now, I need to send my 5 litre kegs full of new recipe beer to my brew mates, but can't find a courier that will take more than 1 litre (royal mail) none are answering their phones and all listing liquids as restricted items. Anybody had any...
  4. Frog 1

    I don't think liquid yeast likes me

    Okay so brew #4 a mocca stout, all grain with chocolate and cafe grain included in the recipe, lots of posh 85% chocolate in it and a good 1/4 litre of colombian arabica fresh ground espresso, during fermentation it tastes really good..... but..... yet again I have what appears to be a stuck...
  5. Frog 1

    What Went Wrong

    So I brewed what I was hoping would be a nice tropical IPA just over a week ago, this was to be dry hopped and the recipe I had tried to follow stated that I should dry hop during and after fermentation, which I have dutifully done. There were a lot of hops in this recipe, the main being nelson...
  6. Frog 1

    New to brewing, just saying hi

    Hi All, my mates and I had our first brew day yesterday, we're all pretty new to brewing. Day went great, but I just noticed that as we did 2 brews, the second one is missing an ingredient, so perhaps doing 2 on one day wasn't a great idea, hopefully it'll be okay, we tried to do a chocolate...
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