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Hello, This is the first time I'll be making a stout and just want a few pointers. I am thinking of making a mocha stout with hopefully a few hints of caramel and biscuits. So hopefully the experience is like having a stroopwaffel and a mocha. My recipe for 5 gallon is: 2kg Pale ale malt 500g...

Hello all, New to the brewing game and just stumbled upon this forum would love to come across but won't have anything ready for this meet.