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As above , where do you gets yours from . I'm after some plain ones that I can slide my design into . I've just ordered a black board style pump clip but really want to put my beer design on (which i haven't designed yet either) Thanks , Mark .

After a few less than great recipes i shall now be brewing this 1 on sunday , using my new fav malt carawheat for aided colour and flavour while using carahell for a slight caramel taste . I shall be increasing the ibu a little compared to my pale version and fermenting slightly lower than my...

Going for my 2nd fav beer tomorrow , just giving my equipment the once over and changing a few washers today . This will be a 20 litre batch 1 Pittsy's Witbier Type: All Grain Batch Size: 20.00 l Boil Time: 90 min Efficiency: 78.00 % Est Mash Efficiency: 89.1 % 1.80 kg Pilsner...

Hi , i have just had my water report off Murphy's laboratory services. My area is Wolverhampton . so anyone near this area could find this useful , anyone who has a report could post it here to help others out . Wolverhampton Calcium 70 ppm Magnesium 9 ppm Chloride...

I have made myself a portable bar today (and last night ) very pleased with myself , Thanks to Buster for 3 taps i thought i'd better make something to use em with . I also wanted to be able to move it so use it when wanted and maybe to take out to parties , what you think ? It's fairly heavy...

I have been meaning to brew this for some time now so next weekend gonna brew a German helles lager . Edel Hells Munich Helles Type: All Grain Batch Size (fermenter): 23.00 l Brewer: pittsy Boil Size: 29.26 l Asst Brewer: Boil Time: 70 min Equipment: Stainless Steel 33 litre pot...

Wanted c02 gas cylinder , anyone know where i can get 1 local ish , seems bloody hard to find . any help would be welcome.

Gonna brew this on sunday . Carawheat grain is new to me , read a few comments about adding some so i tried a little and didn't notice it so trying a bit more but gonna try lots in my next dunkel . CaraHefe 2 hells Weizen/Weissbier Batch Size (fermenter): 24.00 l Brewer: pittsy Boil Size...

CaraHefe , Weissbier hell (wheat beer light colour) I have my brew fridge up and running and was about to brew (on sunday) a Bavarian hells lager but realised my fridge will be used with this for 8 to 10 weeks so i've decided to brew a wheat beer (again) but this time i'll be cooling the wort...

Got this on the go today as i only worked till 10 am and didn't manage to brew sunday ( :drunk: ) Didn't have enough wheat malt so i've used some dark wheat and reduced the wheat bill to around 40%( i often go for around 60% wheat ) 60/40 Weizen/Weissbier Batch Size (fermenter): 23.00 l...

I'm having a bit of bother with my stir plate at the moment which i have just finished making , well not so much the stir plate more the glass that sits on it as in it's got a curved not flat bottom and my stir plate magnetic doesn't spin as it just falls to the side and wobbles . Now i've tried...

Was gonna make this a few weeks back but never did . However i've changed yet again the recipe ( more reading) Hopefully i can nail this as i want a steady recipe for a dunkle . So planned for sunday , my herms set up making brewing easier for me (plus 2 decoctions) Dunkel 2 Dunkelweizen...

Got my yeast starter going nicely for my planned brewday on sunday , I shall be adjusting my water profile with the use of Lactic acid in my mash and sparge water and by using acid malt in my mash which should give me a mash ph of 5.4/5.5 without diluting my water and using these methods...

I am getting another stainless steel pot to do a herms system , i will be using plastic pipe and copper pipe (10mm) in pots and have 1 pump and i will be heating my pots with gas , no electrics , and i plan to use 3 thermometers to insure correct control . I would be guessing if i wanted to...

Well i seem to have a grip on the hefeweizen and i'm comfortable with knowing what different changes in grain bill will make for them but i've only brewed 1 dark wheat and that was not to style ( was trying to make to style) it was pleasant enough but had too much dark malt flavour , no caramel...

I have been getting into water chemistry and while i can get my levels around about right with the help of Crs and diluting with distilled water my ratio of chloride to sulphate was still out as in too bitter where i want it more malty , i have reduced the amount of crs so my sulphate isn't as...

Started a brew for the spring thing this morning , first step done on to the next , here it is a wheat beer with a touch of carahell to give a little sweetness (not too much hopefully) . Weizen/Weissbier Type: All Grain Date: 28/10/2012 Batch Size (fermenter): 23.00 l Brewer: pittsy Boil...

Thought i'd post this up for anyone that wanted to try it out . Extract , now you need as big a pot as poss and you want to boil the dme for around 45 mins , this is enough time for extract brewing and as it's a hefe hops take a back seat so full hop bitterness is not wanted or full hop aroma...

Nearly ran out of beer so i'm gonna knock up the classic of classic German wheat beers this weekend , no specialty malts , standard hops , fairly pale (but decoction used so colour will be darker than software states) . Weizen/Weissbier Type: All Grain Date: 03/02/2013 Batch Size...

My mrs and i are off to Amsterdam and i like hefeweizens, belgian wits+ ales and Lisa likes German pils, kolsch, festbeirs etc and i'm sure they will have lots of these beers plus lots of **** so ... has anyone got any places they know are good ? :pray: