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  1. Experimentalbrewer

    Oat milk stout quandary

    Hi everyone I’m sure I’m going to sound like an idiot but I’m asking anyway. Can you use shop bought oat milk as a base for a beer such as a stout or porter without making a wort as long as you add enough sugar and nutrients for the yeast to do its thing? And if so is there a preferable yeast?
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