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It's still cooling down 🤣🤣🤣

Hi everyone, so I've had a small blunder. Iv fermented out a beer, it's going to be / was going to be a cherry wheat beer. I used voss kviek and pitched at 34° and held there for coming upto a week. The beer was done after a couple of days but I left it to sit in my Ferminator (temp control...

🤣🤣🤣🤣 it's absolutely fine @YeastFace, it's turning out to be a very nice thread and in learning a lot reading what you guys say

Hi again, so I've managed to score myself a nearly new hotpoint larder fridge and I'm almost ready to start my conversion. A quick question though, I'm going to set up for 4 kegs, probably only run 3 but one will need to be for a stout. How would anyone go about the "gas in" for this, 4 separate...

Thank you all for these replies, all look absolute tops and twisted my arm quite easily to have a go myself. I will have to go down the fridge route as that the perfect space I have without having to rip a bar out I fitted last year.

That looks amazing pal, do you know the actual make and model of the fridge you have?

Hi everyone, I've been brewing nearly 2 years now and as predicted by a few of you, I have got addicted and bought more and more gear and yes I have turned to kegging. My question is now do I buy or make a kegorator, I really really like the look of the 3 tap kegland ones but I have seen half...

Had any luck pal finding this? I have a new corni keg settup with all pipes ect. Only used for 1 brew

Thank you

Would this be the best option alongside the fermzilla. I ordered the fermzilla months ago before really realising that its not to bottle with. I want to keg eventually anyway, this just means actually buying the keg earlier then I told my wife :oops::oops:. Also what is a good supplier if anyone...

Hello guys, So I have a bit of a dilemma, I started out not so long back and done a couple brews with fermenting in a bucket and bottling from that same bucket. I've upgraded to a fermzilla but realised its quite difficult to bottle from that vessel. I have all the pressure kit and the spunding...

I'm current just starting out after trying to start 5 years ago but due to back operations ect I had to put it on hold. I half built a 3 tier stainless steel 3 vessel system back then but now I'm back and ready to brew (drink) I don't know wether to can my old system and get one of the...

Just out of curiosity, IF money wasn't an issue, would you stick with what I have and get a mag pump or go with the brewdevil 50l?

Cheers guys, sure saves money if I keep with what I have. Just figuring out what road to go down that's driving me mad but all your opinions are helping

I've still yet to start fully brewing. My only concern is hold temp with my mash tun where as the all in ones seem to look very good at it. I have a thermo 70l mash tun, any experience with how good they are? I'm going to do a trial run tomorrow and if its descent then maybe I should just buy a...

I can get a cheaper vessel to use sparge water from and then I have a dedicated BK, just rekon I should invest in a pump and save the all-in-one system until a bollocked a good few brews up? Are the all in one systems any good? I'm been talked into a 50l brew devil online.

Thought I'd need that extra vessel for boil and sparge off HLT?

Any help guys please?

Hello Guys and Gals. I have a bit of a conundrum which I would like you opinions on as I'm very new to this but just know il soon be very addicted. so 5 years ago I started buying my converted stockpots, I got my HLT and my thermo Mash Tun, both 70l and ended up injured at work. Long story...