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Does anyone have any recipes they've used with kveik yeast that have turned out really well? Fishing for ideas here, also I recently pulled together a list of kveik-related resources from the kveik mega-thread and my own bookmarks. I'd love to add a few more recipes to it!

With the Kveik thread at 84 pages and still going strong, I think a compilation of the resources people have found would be useful. If there are any good ones I've missed please comment and I'll add them. About Kveik Farmhouse Yeast Registry Larsblog How to Use Kveik, by Lars Garshol Milk the...

Interesting presentation and Q and A session about using kveik to brew classic European and American styles. The interviewee is the owner of a brewery that uses nothing but kveik and brett yeasts. He's got some interesting things to say about his experiences with them. Skip to 26 minutes to...

Been lurking here a while, thought I should drop in and say hi. Beer and brewing has interested me for ages, but I live in a smallish flat with few means to control fermentation temperatures. So I thought this would be something I'd do in the far future if at all. Then, sometime during lock...