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Hi all. I'm planning to try and extract clone of one of my favourite beers, Badger's Cranbourne Poacher. Having scoured a few old threads, alongside a bit of creative thinking on my part, I've come up with the following: Fermentables: 3 kg Dry Malt Extract - Light 500 g Dry Malt Extract -...

Hi all. I'm attempting to make an extract recipe for Bath Gem. I found an old link on Jim's Beer Kit with the following quantities, apparently from the brewer at Bath Ales: Maris Otter 91%, Crystal 4%, Wheat 4%, Chocolate 1%. Hops Bittering Challenger, Aroma Goldings to IBU 22-25 My main...

Hi all. I'm after some advice on a recipe I'm trying to put together. I've based it on a recipe I found online (here: Citrus IPA | American IPA Extract Beer Recipe at Brewer's Friend) but have tried to adapt it to increase the batch size, lower the ABV% slightly and switch the hops and yeast...