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  1. G

    Old malt

    I just brewed at the weekend using crushed malt that was about 4 years old, stored in the garage. It tasted okay after mashing and the gravity was exactly what i was hoping for so fairly confident the beer will be okay when it is finished.
  2. G

    Hi

    Same username : Gray and it was registered to the same email address as the new one
  3. G

    Hi

    I'm actually a returning member but hadn't been on the forum for a year or two and Im guessing my account must have been purged in that time. Hopefully I will be brewing my first beer since about early 2011 at some point in the near future so just reacquainting myself with the forums at the moment
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