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Thanks.

Yes I’ve made that one. Thanks

IVe used that yeast. Probably their yeast makes the difference cheers

The one I have here has a string lime aroma. It’s like putting lime in a bottle of lager

Has anyone had any success replicating that citrus smell and taste in cloning TT landlord. It’s almost like the taste of a lemonade bitter shandy. The suggested hops I have had no luck with. Do I need to go to the American type ipa hops. Cites mosaic etc. Any help or experience would be helpful...

Burtonwood dark mild brewed from an old recipe

So found the recipe and about to make it thanks

What do you suggest.

Would you still Use a similar line ie 2 metres of 3/16 to deliver beergas as you would with CO2

Thanks. I’m going to try it first with mild.

Just thinking if you Gas up with normal CO2 and then use pure nitrogen it may be a cheaper way. There are also adapter so you don’t need two regulators. I think I will prob end using your idea over gassy CO2

I think you are correct in partial pressure but this is more to do with solubility. Cheers

Ok

So you’ve tried beer gas with other beer types apart from stout

Thanks. I’ll have a go. Probably force carbonate at lowing pressure. Then use the beer gas. So a shorter line is needed. The effect you describe and show in the pics is what I want. I also want to try with bitter. Have you tried beer gas with a beer engine or is that Teo much.

Thanks. So pressure up with CO2 first. It’s interesting to think why then if I add a beer gas cylinder the nitrogen will come through the system straight away. At the desired mix ratio.

Yep. I know this. Thanks. I will need a different regulator.