Search results

The Homebrew Forum

Help Support The Homebrew Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. eramm01

    Karsten Mash-kettle Review

    I have just bought a Klarstein Mash-kettle off Amazon for £209 and have now used it to brew an English Ale. I thought there might be somebody on the forum who might be interested in my review of it on Amazon: It is an excellent piece of kit but the handbook is VERY misleading. I brew in the way...
  2. eramm01

    North East Home Brew Club

    What a canny good idea. Count me in.I live in Whitley
  3. eramm01

    Nut Brown - almost a disaster

    In 1½ hours my mashes rarely drop more than 1°c. It's kegged now at 1016°SG which I'm happy with for a nut brown.
  4. eramm01

    Nut Brown - almost a disaster

    You're both right there were several worse things that could've happened! I'm just looking forward to drinking it now!
  5. eramm01

    Nut Brown - almost a disaster

    I brewed a nut brown the other day (a regular recipe of mine) and had just put the malts (10lb pale, 1lb crystal) and 2½ gallon hot water in the mash tun. I leant over to get my thermometer to decide whether to add some cold or some boiling water to adjust the temperature - and it fell and...
  6. eramm01

    Ruby Red Ale

    Started drinking it now. Good colour, bitter but malty and full bodied. Really a bit too young to drink yet but then I can never wait long enough!
  7. eramm01

    Ruby Red Ale

    Hello All! I've just set some St Peters Ruby Red going - has anyone else tried this kit?
Back
Top