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Hi bought their discounted all in one last year and happy with the quality. I see they have a 25l s\steel fermenter discounted to £70. Not planning on any pressure brewing or anything over 20l so I think it's worth a punt. Anybody using one of have any opinions on them?

In an effort to cut down on my units here in Spain I have come across this .now rather than give Heineken all my euros I was wondering about doing my own lower abv beer post fermentation. What would the resulting abv be if I mixed 330ml can of 5.6% beer with 330ml can of 0%. In my head that...

I was looking in Graham Wheelers Brew your own British Beers to get a recipe for Bathams. I noticed that most of the recipe's stated a 90 min mash. Normally I mash for 60 but just wondering what if any an extra 30 mins would make. The book was written c2013 so views might have changed. I think...

For first brew with the new Klarstein kit , I learned a few things. Brew was CML ST Austell Tribute 19l og 1043 Firstly panel takes a bit of time to understand with beeps and chirrups all very unhelpful, sussed out how to stop adjust and reset restart eventually. Mash water heating was quick...

I have just blagged the offer from Klarstein and now have a bright shiny new all in one, Yeay! I have cleaned prior to doing a brew tomorrow. CML ST Austell salute. Question - recipe says 13.5 l for mash, but I was wondering about dead space between bottom of grain pipe and bottom of kettle (...

Hi - I brewed a one can Sundew kit with 20g first gold pellets and a kilo of raspberries towards end of fermentation. It started at 1050 and ended at 1012 so happy with this. Problem is it is cheek puckeringly dry and needs some residual sweetness put back. I propose to add some lactose and then...

Hi I have ordered a Sundew kit from Wilko's whilst there is four pounds off. I will split these into 10l batches using one can from the kit on each batch. First one dry hop with 50g Falconer's Flight, the other I fancy doing a Raspberry beer again 10l with the other can, Any ideas of what...

Hi. I have a problem with secondary fermentation. I brewed a pimped Sundew kit using SO5 yeast. I unfortunately left it longer in the FV and when I checked it was reading a SG of 1006. After laboriously cleaning and sterilising 40 bottles I primed with 80g of brewing sugar and have left room...

:cheers: Hi There , I have recently progressed from kits to extract brewing - currently brewing a bathams clone with very drinkable results! Looking for other interesting IPA's to brew