A different kind of WOW ;-)

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Wynott

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Joined
Mar 7, 2019
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Location
North Yorkshire
I just tested my Carrot & Wheat wine. From 1.090 to 0.090 in 8 days.

I'm going 'wow'...and preparing a further 8 oz syrup (to add in batches) to the 2.5 lbs used to start.

Not used to such a quick ferment, but notice that my Parsnip has picked up speed over the last few days, and the Banana is going.....bananas!clapa
 
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